Ramírez-Martin, A. and Zerpa García, C.E. (2025) “Gender, Age, and Social Context as Determinants of Food Consumption Behaviors in a Restaurant Catering to the Upper Social Class in Caracas, Venezuela: An Observational Study”., Journal of Gastronomy and Cuisine, 4(2), p. 040206. doi:10.70221/rgc.v4i2.116.